Whites
11. FRASCATI - FONTANA CANDIDA - This is one of the best-known wines of the Castelli Romani. Made from Trebbiano & Malvasia grapes. It is dry and soft with a delicate bouquet. (LAZIO)
12. TREBBIANO D'ABRUZZO - FARNESE - 100% Trebbiano grapes, fresh and lively dry white. Good throughout a meal. (ABRUZZO)
13. ORVIETO CLASSICO - BIGI - A smooth dry white, from the hill town of Orvieto. Great with all foods. (UMBRIA)
14. PINOT GRIGIO - CANALETTO - 100% Pinot Grigio, fresh and fruity, dry and crisp, excellent with appetizers and light foods. (FRIULI)
15. PINOT GRIGIO - S. ANGELO BANFI - Very refreshing, crisp and fruity, citrus notes. Full and smooth style. (TOSCANA)
16. CHARDONNAY - DUE TORRI - 100% Chardonnay, very elegant and light body, with a balanced structure. (TRENTINO)
17. VERNACCIA DI S. GIMIGNANO - S. QUIRICO - Fresh and dry, well balanced with a slight hint of bitterness, 100%Vernaccia grapes. Excellent companion to appetizers and shellfish. (TOSCANA)
18. GAVI - BANFI - 100% Cortese di Gavi. Intense, fresh & delicately dry with a balanced aftertaste. (PIEMONTE)
19. VERMENTINO DI SARDEGNA - SELLA & MOSCA - 95% Vermentino and 5% Malvasia grapes. Very clean, dry on the palate, with a delicate citric aromas and persistent finish. (SARDINIA)
21. LACRIMA CHRISTI - MASTROBERARDINO - A very unique white, full-bodied with smoky, mineral like flavors and soft rich texture. (CAMPANIA)
22. ARNEIS - CERETTO - Produced from Arneis grapes. A delicate fresh and grassy odor, dry, pleasantly bitterish & herbaceous flavor. (PIEMONTE)
23. CHARDONNAY - “Riale” MACULAN - A full bodied oaky Chardonnay crisp & lean with enough concentration and apple flavors to support the oak. (TRENTINO)
24. CHARDONNAY - “Rossj- Bass” ANGELO GAJA - A rich, full-bodied style, soft fruit and amply accented with vanilla & nutmeg. Complex finish. (PIEMONTE)
25. CHARDONNAY - CARPINETO - A big full flavor Chardonnay, nicely balanced and refreshing, with lemon and apple flavors that linger on the finish. (TOSCANA)
27. TOCAI FRIULANO - L. FELLUGA - A seductive, smooth rich white, with lovely peach and floral aromas & flavors. (FRIULI)
28. ERBACEO “Colli della Murgia” - Chardonnay, Trebbiano, Moscato & Malvasia “ORGANIC WINE “ (PUGLIA)
29. SAUVIGNON BLANC - “Poggio Alle Gazze” ORNELLAIA - A great style of 100% Sauvignon Blanc, aged in barrels used for the Ornellaia wines. Tropical fruits, herbacious and crisp smooth finish. Delicious! (TOSCANA)