Vini Rossi Del Sud

111. REGALEALI - CONTE TASCA D’ALMERITA - 50% Perricone & Nero D’avola grapes. This Sicilian red has a full, persistent bouquet with a delicate almond aroma. Ideal with red meats and pasta. (SICILIA)

112. CIRO’ CLASSICO - LIBRANDI - Made with Gaglioppo grapes, in the original district of Ciro’ in which rises a temple dedicated to Bacchus, God of Wine. The flavor is warm, balanced, full-bodied and velvety. (CALABRIA)

113. PRIMITIVO - CANTELE - Primitivo grapes (DNA testing have shown these grapes to be one of the original red Zinfandels). Full harmonious flavors of plum and cinnamon. (PUGLIA)

115. SALICE SALENTINO RISERVA - TAURINO - Negroamara and Malvasia grapes. Generous fruit, full of extract and aged in small oak casks for six months. Consume with roasts/steaks. (PUGLIA)

116. RAMITELLO - NORANTE - A perfect blend of Prugnolo and Aglianico grapes. A powerful rich spicy plum, leather and chocolate flavors. A hearty, rustic style. (MOLISE)

117. AGLIANICO - D’ ANGELO - A 100% Aglianico grapes. A moderate intensity and sweetness, displaying complex flavors. Soft and rich finish. (BASILICATA)